10 Gallaecia Distinctions for wines of the D.O. Ribeira Sacra
04/09/2019
The Gallaecia Sommelier Association is celebrating the final tasting for the “Distinguished Gallaecia”. D.O. Ribeira Sacra presented to this edition, 96 samples of 26 wineries, 64 of red wines, 27 of white wines and 5 of rosé wines. The wines belonged to the 2014, 2015, 2016, 2017 and 2018 vintages.
In this edition, for the Gallaecia 2019 Distinctions a total of 640 Wines and Distillates of all DD.OO from Galicia have participated. 14 tasting panels have been assembled, consisting of 51 tasters from all over Galicia.
73 references make up the “Gallaecia 2019 Distinctions”. 10 of them belong to the D.O. Ribeira Sacra:
The tasters who participated in the final tasting for the Dintinguished Gallaecia have been:
- Aurelio Vázquez (Presidente Gallaecia – Sumiller rest. Casa Aurelio)
- Luis Paadín (Secretario de Catas – Autor de la Guía de Vinos de Galicia)
- Alejandro Paadín (Vicepresidente Gallaecia – Gerente Paadín Eventos)
- Pedro Sestayo (Tesorero Gallaecia – Formador de hostelería)
- Manuel Corralero (Sumiller Hotel Plaza ****)
- Natalia Cid (Sumiller)
- Rebeca André (Miembro del panel de calificación D.O. Monterrei)
- José Dopazo (Miembro del panel de calificación D.O. Rías Baixas)
- Erika Laíño (Promoción & Comunicación D.O Ribeiro)
- Pablo Vidal (Miembro del panel de calificación D.O. Valdeorras)
- Ana Belén López (Técnica del C.R.D.O. Ribeira Sacra)